Vibrant Fruity Jello Cookies: 6 Colorful Treats to Delight

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Vibrant Fruity Jello Cookies are colorful and delicious treats made with flavored gelatin, offering a fun twist to traditional cookies. These delightful cookies are not just visually appealing but also bursting with fruity flavors that can brighten up any gathering. Perfect for parties and celebrations, they are sure to bring a smile to everyone’s face. In this recipe, we’ll guide you through the process of creating these chewy fruity jello treats that are easy to make and even easier to enjoy!

Why You’ll Love This Vibrant Fruity Jello Cookies

There are so many reasons to love these colorful jelly cookies. First, they are incredibly fun to make with kids, turning baking into a creative activity. Second, you can customize them with your favorite flavors, ensuring everyone finds a cookie they adore. Third, they are perfect for any occasion, from birthday parties to holiday celebrations. Fourth, the bright colors make them a hit at gatherings, adding a cheerful touch to dessert tables. Fifth, they are soft and chewy, providing a delightful texture in every bite. Finally, you can easily make these cookies vegan or gluten-free with simple ingredient swaps, making them suitable for various diets. These reasons make the recipe not only an easy fruity jello cookie recipe but also a versatile dessert choice!

Ingredients for Vibrant Fruity Jello Cookies

Gather these items:

  • 495 grams sugar cookie dry mix
  • 113 grams unsalted butter, softened
  • 1 large egg
  • 2 tablespoons cherry or strawberry flavoured gelatin powder (dry)
  • 2 tablespoons orange flavoured gelatin powder (dry)
  • 2 tablespoons lemon flavoured gelatin powder (dry)
  • 2 tablespoons lime flavoured gelatin powder (dry)
  • 2 tablespoons berry blue flavoured gelatin powder (dry)
  • 2 tablespoons grape flavoured gelatin powder (dry)
  • 60 grams granulated sugar

How to Make Vibrant Fruity Jello Cookies Step-by-Step

  1. Step 1: Preheat oven to 175°C. Line two baking sheets with parchment paper and set aside.
  2. Step 2: Mix sugar cookie dry mix, unsalted butter, and egg in a large bowl according to package instructions until a smooth dough forms.
  3. Step 3: Divide the dough evenly into six portions. Add a different flavoured gelatin powder to each portion and knead until fully combined and evenly coloured.
  4. Step 4: Subdivide each coloured dough portion into four pieces for a total of 24. Roll each piece into a ball, then coat thoroughly in granulated sugar.
  5. Step 5: Place coated dough balls on prepared baking sheets, ensuring a minimum 5 cm space between each for spread.
  6. Step 6: Bake for 11 to 13 minutes, or until edges are golden brown. Avoid overbaking; cookies should remain soft in the centre.
  7. Step 7: Let cookies cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.

Pro Tips for the Best Vibrant Fruity Jello Cookies

Keep these in mind:

  • Ensure your butter is softened for easy mixing and optimal cookie texture.
  • Don’t overbake; cookies should look slightly underbaked in the center for that perfect soft and chewy texture.
  • Experiment with different flavors of gelatin for unique colorful cookie recipes.
  • For a fun twist, add sprinkles on top before baking to enhance the visual appeal.

Best Ways to Serve Vibrant Fruity Jello Cookies

These cookies can be served in various exciting ways. Pair them with a scoop of vanilla ice cream for a delightful dessert. Alternatively, stack them on a colorful platter for a vibrant cookie dessert for parties. You can also serve them alongside fresh fruit to enhance the fruity flavors and add a healthy touch.

Vibrant Fruity Jello Cookies: 6 Colorful Treats to Delight - Vibrant Fruity Jello Cookies - main visual representation

How to Store and Reheat Vibrant Fruity Jello Cookies

To keep your cookies fresh, store them in an airtight container at room temperature for up to a week. If you’ve baked more than you can eat, you can freeze them for up to three months. Just make sure to layer parchment paper between them to prevent sticking. Reheat in the oven for a few minutes for that fresh-baked taste.

Frequently Asked Questions About Vibrant Fruity Jello Cookies

What’s the secret to perfect Vibrant Fruity Jello Cookies?

The secret lies in not overbaking. Keep an eye on the cookies as they bake, ensuring they are just golden at the edges while remaining soft in the center. This will give you those chewy fruity jello treats everyone loves!

Can I make Vibrant Fruity Jello Cookies ahead of time?

Absolutely! You can prepare the dough and refrigerate it for up to 24 hours before baking. This is perfect for meal prep or for when you want to enjoy fresh cookies without the wait.

How do I avoid common mistakes with Vibrant Fruity Jello Cookies?

Common mistakes include not measuring ingredients accurately or overmixing the dough. Also, make sure your oven is preheated to the right temperature to achieve the best results!

Variations of Vibrant Fruity Jello Cookies You Can Try

Get creative with your cookie flavors! You can try using different fruity gelatin flavors to create unique jello-infused cookie recipes. For a more decadent option, consider adding chocolate chips or nuts. You can also experiment with food coloring to create even more vibrant cookies. These variations not only enhance flavor but also make for lively gelatin dessert cookies that impress at any celebration.

Vibrant Fruity Jello Cookies: 6 Colorful Treats to Delight - Vibrant Fruity Jello Cookies - additional detail

For more delicious dessert ideas, check out our Irresistible Peach Upside Down Mini Cakes or try making Chewy Maple Pecan Pumpkin Cookies for a seasonal treat. If you’re looking for a vegan option, our Vegan Berry Crisp is a must-try!

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Vibrant Fruity Jello Cookies

Vibrant Fruity Jello Cookies: 6 Colorful Treats to Delight


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  • Author: Halima lopez
  • Total Time: 28 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Vibrant Fruity Jello Cookies are colorful and delicious treats made with flavored gelatin, offering a fun twist to traditional cookies.


Ingredients

Scale
  • 495 grams sugar cookie dry mix
  • 113 grams unsalted butter, softened
  • 1 large egg
  • 2 tablespoons cherry or strawberry flavoured gelatin powder (dry)
  • 2 tablespoons orange flavoured gelatin powder (dry)
  • 2 tablespoons lemon flavoured gelatin powder (dry)
  • 2 tablespoons lime flavoured gelatin powder (dry)
  • 2 tablespoons berry blue flavoured gelatin powder (dry)
  • 2 tablespoons grape flavoured gelatin powder (dry)
  • 60 grams granulated sugar

Instructions

  1. Preheat oven to 175°C. Line two baking sheets with parchment paper and set aside.
  2. Mix sugar cookie dry mix, unsalted butter, and egg in a large bowl according to package instructions until a smooth dough forms.
  3. Divide the dough evenly into six portions. Add a different flavoured gelatin powder to each portion and knead until fully combined and evenly coloured.
  4. Subdivide each coloured dough portion into four pieces for a total of 24. Roll each piece into a ball, then coat thoroughly in granulated sugar.
  5. Place coated dough balls on prepared baking sheets, ensuring a minimum 5 cm space between each for spread.
  6. Bake for 11 to 13 minutes, or until edges are golden brown. Avoid overbaking; cookies should remain soft in the centre.
  7. Let cookies cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 13 minutes
    • Category: Dessert
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 cookie
    • Calories: 140
    • Sugar: 5g
    • Sodium: 50mg
    • Fat: 5g
    • Saturated Fat: 3g
    • Unsaturated Fat: 2g
    • Trans Fat: 0g
    • Carbohydrates: 22g
    • Fiber: 0g
    • Protein: 1g
    • Cholesterol: 25mg

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