Sweet Potato Cottage Cheese has become my go-to breakfast option for its delightful blend of flavor and nutrition. This breakfast cobbler, made with sweet potatoes and cottage cheese, is not only delicious but also a fantastic way to kickstart your day. Bursting with wholesome ingredients, it encapsulates comfort while ensuring you stay energized. Let’s dive into how to prepare this scrumptious dish!

Why You’ll Love This Sweet Potato Cottage Cheese
This Sweet Potato Cottage Cheese recipe is a powerhouse of benefits. First, it combines the rich flavor of sweet potato curds with the creaminess of cottage cheese, creating a satisfying texture. Additionally, this dish is packed with high-protein sweet potato cottage cheese, making it perfect for breakfast. Not only does it provide essential nutrients, but it also offers a healthy sweet potato cottage cheese snack option for any time of the day. You can also enjoy the sweet potato and cottage cheese nutrition, which supports your dietary needs. Best of all, it’s a delicious way to incorporate more vegetables into your diet!

Ingredients for Sweet Potato Cottage Cheese
Gather these items:
- 2 cups mashed sweet potatoes
- 1 cup cottage cheese
- 1/2 cup rolled oats
- 1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- 1/4 cup chopped walnuts
- 1 tablespoon maple syrup (optional)
- 1/4 teaspoon salt
How to Make Sweet Potato Cottage Cheese Step-by-Step
- Step 1: Preheat oven to 350°F (175°C) and grease a baking dish.
- Step 2: In a large bowl, combine mashed sweet potatoes, cottage cheese, oats, cinnamon, vanilla extract, walnuts, maple syrup (if using), and salt until well mixed.
- Step 3: Spread the mixture evenly in the prepared baking dish.
- Step 4: Bake for 30–35 minutes or until the top is set and lightly golden.
Pro Tips for the Perfect Sweet Potato Cottage Cheese
Keep these in mind:
- Ensure your sweet potatoes are well-mashed to avoid lumps.
- For a richer flavor, consider adding a pinch of nutmeg alongside cinnamon.
- This recipe is versatile; you can swap walnuts for pecans or omit nuts altogether for a nut-free version.

Best Ways to Serve Sweet Potato Cottage Cheese
This delightful sweet potato cheese dish can be enjoyed in various ways. Serve it warm as a hearty breakfast, or let it cool and enjoy it as a sweet potato cottage cheese dip with fresh fruit. You can also dress it up with a drizzle of honey or a sprinkle of cinnamon for added flavor!
How to Store and Reheat Sweet Potato Cottage Cheese
To store your Sweet Potato Cottage Cheese cobbler, cover it tightly and refrigerate for up to 3 days. Reheat in the oven or microwave, ensuring it’s warmed through. This makes for an excellent meal prep dish that you can enjoy throughout the week!
Frequently Asked Questions About Sweet Potato Cottage Cheese
What is sweet potato cottage cheese?
Sweet potato cottage cheese is a nutritious blend of mashed sweet potatoes and cottage cheese, offering a creamy texture and sweet flavor. It’s often used in breakfast dishes and can be customized with various add-ins.
Can I make sweet potato cottage cheese ahead of time?
Yes! You can prepare the sweet potato and cottage cheese recipe in advance and refrigerate it. Just reheat before serving for a quick breakfast option.
How do I avoid common mistakes with sweet potato cottage cheese?
To avoid common pitfalls, ensure your sweet potatoes are thoroughly cooked and well-mashed. This will help achieve a creamy consistency in the cottage cheese sweet potato mash.
Variations of Sweet Potato Cottage Cheese You Can Try
There are endless ways to enjoy your Sweet Potato Cottage Cheese. For a creamier texture, consider adding sweet potato with ricotta cheese. Alternatively, you could make a sweet potato cottage cheese casserole by layering it with your favorite vegetables. For a refreshing twist, create a sweet potato cottage cheese smoothie by blending it with ice and your choice of fruit!
For more delicious breakfast ideas, check out our breakfast category or try making pumpkin pecan cobbler for a seasonal treat. If you’re looking for a healthy snack, consider our vegan berry crisp recipe!
Print
Delicious Sweet Potato Cottage Cheese Breakfast Cobbler
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
A delicious and nutritious breakfast cobbler made with sweet potatoes and cottage cheese, perfect for starting your day off right.
Ingredients
- 2 cups mashed sweet potatoes
- 1 cup cottage cheese
- 1/2 cup rolled oats
- 1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- 1/4 cup chopped walnuts
- 1 tablespoon maple syrup (optional)
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, combine mashed sweet potatoes, cottage cheese, oats, cinnamon, vanilla extract, walnuts, maple syrup (if using), and salt until well mixed.
- Spread the mixture evenly in the prepared baking dish.
- Bake for 30–35 minutes or until the top is set and lightly golden.
Notes
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 3g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg