Name: Street Corn Creamy Cucumber Salad: A Summer Delight
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Mexican
Ingredients: 2 each English Cucumbers; 2 cups Rotisserie Chicken (shredded); 1/2 cup Fresh Cilantro (chopped); 3 each Green Onions (sliced); 1 each Jalapeño Pepper (diced); 1/2 cup Red Onion (diced); 1 each Red Bell Pepper (diced); 1 can Canned Sweet Corn (drained); 1 cup Plain Greek Yogurt; 1/4 cup Mayonnaise; 2 each Lime (juiced); 2 cloves Garlic (minced); 1 teaspoon Chili Powder; 1 teaspoon Paprika; 1 teaspoon Cumin; to taste each Salt and Pepper

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Street Corn Creamy Cucumber is a refreshing salad that combines the classic flavors of street corn with the coolness of cucumbers, making it an ideal summer dish. This vibrant salad brings together the sweetness of corn and the crunchiness of cucumbers, delivering a delightful experience in every bite. Perfect for parties, picnics, or simply as a side for your meals, it’s easy to make and incredibly satisfying. Let’s get into the details of this delicious recipe!

Why You’ll Love This Street Corn Creamy Cucumber

There are countless reasons to adore this Street Corn Creamy Cucumber salad. First, it’s a delightful blend of textures and flavors that tantalizes your taste buds. Second, it’s packed with nutrients, making it a healthy choice for summer meals. Third, the inclusion of juicy cucumbers adds a refreshing twist that balances the sweetness of the corn perfectly. Additionally, this salad is gluten-free, catering to various dietary needs. If you’re looking to impress guests, this Mexican street corn salad will certainly do the trick. Lastly, it’s a dish that’s quick to prepare, allowing you to enjoy more time basking in the sun.

Ingredients for Street Corn Creamy Cucumber

Gather these items:

2 each English Cucumbers
2 cups Rotisserie Chicken (shredded)
1/2 cup Fresh Cilantro (chopped)
3 each Green Onions (sliced)
1 each Jalapeño Pepper (diced)
1/2 cup Red Onion (diced)
1 each Red Bell Pepper (diced)
1 can Canned Sweet Corn (drained)
1 cup Plain Greek Yogurt
1/4 cup Mayonnaise
2 each Lime (juiced)
2 cloves Garlic (minced)
1 teaspoon Chili Powder
1 teaspoon Paprika
1 teaspoon Cumin
to taste each Salt and Pepper

How to Make Street Corn Creamy Cucumber Step-by-Step

Step 1: Chop the Vegetables: Start by dicing the English cucumbers, green onions, jalapeño pepper, red onion, and red bell pepper into small, bite-sized pieces.
Step 2: Combine Ingredients: In a large bowl, gently mix the chopped vegetables with the shredded rotisserie chicken and drained canned sweet corn.
Step 3: Prepare the Dressing: In a separate bowl, whisk together the Greek yogurt, mayonnaise, lime juice, minced garlic, chili powder, paprika, cumin, salt, and pepper.
Step 4: Toss Together: Pour the dressing over your salad mixture and toss everything together until thoroughly combined.
Step 5: Serve or Chill: Enjoy your salad immediately or let it chill in the refrigerator for about 30 minutes.

Pro Tips for the Perfect Street Corn Creamy Cucumber

Keep these in mind:

Use fresh ingredients for the best flavor, especially the cucumbers and corn.
Adjust the spice level by adding more or less jalapeño pepper based on your preference.
Letting the salad chill allows the flavors to meld beautifully.
This dish is perfect for meal prep; it lasts well in the fridge for up to 3 days.

Street Corn Creamy Cucumber Salad: A Summer Delight - Street Corn Creamy Cucumber - main visual representation

Best Ways to Serve Street Corn Creamy Cucumber

This salad pairs wonderfully with grilled meats, making it an excellent side dish for barbecues. You can also serve it as a light lunch or a refreshing appetizer. If you’re looking for a twist, consider adding crumbled cheese or serving it alongside spicy street corn with cucumber.

How to Store and Reheat Street Corn Creamy Cucumber

To store your Street Corn Creamy Cucumber, keep it in an airtight container in the refrigerator. It can last for up to 3 days. Since it’s best enjoyed cold, there’s no need to reheat it. This makes it a great option for meal prepping during the busy week!

Frequently Asked Questions About Street Corn Creamy Cucumber

What’s the secret to perfect Street Corn Creamy Cucumber?

The secret lies in using fresh ingredients and allowing the salad to chill, which enhances the flavors. The balance of creamy dressing with crunchy cucumbers and sweet corn creates a delightful mix!

Can I make Street Corn Creamy Cucumber ahead of time?

Yes, you can prepare this salad a day in advance. Just be sure to store it in the refrigerator to keep its freshness intact.

How do I avoid common mistakes with Street Corn Creamy Cucumber?

To avoid common pitfalls, make sure to drain the canned sweet corn thoroughly and mix the dressing well before combining it with the salad ingredients. This ensures an even flavor throughout.

Street Corn Creamy Cucumber Salad: A Summer Delight - Street Corn Creamy Cucumber - additional detail

Variations of Street Corn Creamy Cucumber You Can Try

If you want to switch things up, consider these variations: add avocado for creaminess, substitute black beans for protein, or incorporate grilled corn with cucumber dressing for a smoky flavor. Each variation still highlights the delightful Mexican cuisine elements.

For more delicious recipes, check out Pumpkin Pecan Cobbler, Irresistible Peach Upside Down Mini Cakes, Quick Gluten-Free Pumpkin Cream Cheese Muffins, Chewy Maple Pecan Pumpkin Cookies, and Cucumber Sweet Pepper Salad.