Santas Cookies Holiday Treats are the perfect blend of sweetness and festive cheer, making them a must-have for holiday celebrations. This delightful recipe for Santa’s cookies is not only easy to follow but also brings families together in the spirit of baking. With a combination of chocolate chips, M&M’s, and sprinkles, these treats are bound to be a hit with kids and adults alike. Whether you’re looking to create magical moments for your family or simply want to indulge in some delicious holiday cookies, this recipe will have you covered.

Why You’ll Love This Santas Cookies Holiday Treats

There are countless reasons to fall in love with these festive treats. First, they are incredibly easy to make, perfect for those who are busy during the holiday season. Second, the vibrant colors of red and green M&M’s make these cookies visually appealing, adding a festive touch to your holiday gatherings. Third, they provide an excellent opportunity for family bonding through fun holiday baking activities. Fourth, the delightful combination of semi-sweet and white chocolate chips creates a rich flavor that is irresistible. Fifth, these cookies are versatile, allowing for creative holiday dessert ideas. Lastly, they can also be a part of your family traditions, creating lasting memories. These Santas cookies are sure to become a favorite among your seasonal cookies and holiday baking recipes.

Ingredients for Santas Cookies Holiday Treats

Gather these items:

1 cup unsalted butter, softened
1 ½ cups light brown sugar, packed
½ cup granulated sugar
2 teaspoons vanilla extract
2 large eggs
3 cups all-purpose flour
1 teaspoon kosher salt
1 ½ teaspoons baking soda
1 cup semi-sweet chocolate chips
1 cup white chocolate chips
1 cup Holiday (red/green) M&M’s candy
¼ cup holiday (red/green) jimmies

How to Make Santas Cookies Holiday Treats Step-by-Step

Step 1: Preheat oven to 350 degrees F. Line cookie sheets with parchment paper.
Step 2: In a large mixing bowl, combine butter and sugars for about 2 minutes, until fully blended.
Step 3: Add in eggs and vanilla and beat until well mixed.
Step 4: Add in flour, salt, and baking soda. Beat JUST until fully combined.
Step 5: Fold in the chocolate chips, M&M’s, and sprinkles.
Step 6: Using a 2 Tablespoon cookie scoop, drop onto parchment paper lined baking sheets about 2 inches apart.
Step 7: Bake for 11-13 minutes, until outside of cookie is lightly browned.
Step 8: Remove from oven and allow to cool several minutes on baking sheet. Remove and cool completely on wire rack.

Pro Tips for the Perfect Santas Cookies Holiday Treats

Keep these in mind:

Ensure your butter is softened to room temperature for better blending.
Use a cookie scoop for uniform-sized cookies, ensuring even baking.
Experiment with different types of chocolate chips for unique flavors.
Store cookies in an airtight container for freshness.

Best Ways to Serve Santas Cookies Holiday Treats

These delicious holiday treats can be served in several delightful ways:

Arrange them on a festive platter as a centerpiece for your holiday party.
Pair them with a glass of milk or hot cocoa for a classic combination.
Use them as a fun topping for ice cream during family gatherings.

How to Store and Reheat Santas Cookies Holiday Treats

For optimal freshness, store your Santa’s cookies in an airtight container at room temperature. They can last for up to a week. To reheat, simply place them in the microwave for a few seconds or in a preheated oven at 350 degrees F for a couple of minutes. This will help maintain their chewy texture and delightful flavor, making them perfect for meal prep and holiday sharing.

Frequently Asked Questions About Santas Cookies Holiday Treats

What’s the secret to perfect Santas Cookies Holiday Treats?

The secret lies in using quality ingredients and not overmixing the dough. This ensures a tender and chewy texture, making your Santa’s cookies irresistible.

Can I make Santas Cookies Holiday Treats ahead of time?

Absolutely! You can prepare the dough in advance and store it in the refrigerator for up to 3 days. Just scoop and bake when you’re ready!

How do I avoid common mistakes with Santas Cookies Holiday Treats?

To avoid common mistakes, measure your ingredients accurately and avoid overbaking. Keep an eye on them as they bake for that perfect golden edge.

Variations of Santas Cookies Holiday Treats You Can Try

Here are some fun variations to consider:

Substitute chocolate chips with peanut butter chips for a nutty flavor.
Incorporate crushed candy canes into the dough for a minty twist.
Try adding dried fruits like cranberries or raisins for a chewy texture.
Make them gluten-free by using a gluten-free flour blend.

For more holiday baking ideas, check out Perfect Pumpkin Spice Cookies or Pumpkin Cinnamon Rolls. You can also explore Irresistible Peach Upside Down Mini Cakes for a delightful twist on desserts.