Ingredient Apple Pie Dump is a cozy, golden-baked dessert that tastes just like homemade apple pie but requires only a fraction of the effort. This delightful treat combines sweet, warm flavors with buttery goodness, making it the perfect comfort food for any occasion. With just a few simple steps, you can create a dessert that’s perfect for family gatherings or quiet nights at home. Let’s dive into the deliciousness!

Why You’ll Love This Ingredient Apple Pie Dump

This easy apple pie recipe is a must-try for anyone seeking a quick and delightful dessert. Here are several reasons to love this dish:

Quick and easy to prepare, making it perfect for busy weeknights.
Uses readily available ingredients, including apple pie filling and cake mix.
Delivers a homemade taste with minimal effort.
Can be served warm with vanilla ice cream for an indulgent treat.
Perfect for potlucks or gatherings, as it serves many.
Easy to customize with different flavors or toppings.
Great for beginners; even kids can help make this dessert.
One-pan apple pie recipe means less cleanup!

With its comforting flavors and easy preparation, this dessert is bound to become a family favorite!

Ingredients for Ingredient Apple Pie Dump

Gather these items:

2 cans (21 oz each) apple pie filling
1 box yellow cake mix
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 cup unsalted butter (2 sticks), melted
Vanilla ice cream or whipped cream for serving (optional)

How to Make Ingredient Apple Pie Dump Step-by-Step

Step 1: Preheat oven to 350°F (175°C). (5 minutes)
Step 2: Grease a 9×13-inch baking dish with butter or nonstick spray. (2 minutes)
Step 3: Spread the apple pie filling evenly in the dish and sprinkle with cinnamon and nutmeg for that warm, cozy flavor. (5 minutes)
Step 4: Evenly sprinkle the dry cake mix over the apples — do not stir! (3 minutes)
Step 5: Drizzle melted butter evenly across the surface. (5 minutes)
Step 6: Bake for 40–45 minutes, until the top is golden brown and bubbling at the edges. (45 minutes)
Step 7: Cool slightly before serving, then top with vanilla ice cream or whipped cream for extra indulgence. (10 minutes)

Pro Tips for the Perfect Ingredient Apple Pie Dump

Keep these in mind:

For an extra flavor boost, add a pinch of nutmeg or vanilla extract.
Ensure the apple pie dump cake ingredients are evenly layered for consistent baking.
Use a toothpick to check for doneness; it should come out clean from the center.
Allow the dessert to cool for a few minutes before serving to let the flavors settle.
This dish is vegetarian, making it a great choice for various dietary preferences.

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Best Ways to Serve Ingredient Apple Pie Dump

This dessert is versatile! Here are a few delicious serving ideas:

Serve warm with a generous scoop of vanilla ice cream.
Top with whipped cream and a sprinkle of cinnamon for a festive touch.
Pair with fresh fruit for a refreshing contrast.

Each option enhances the comforting flavors of this simple apple dump cake.

How to Store and Reheat Ingredient Apple Pie Dump

To store leftovers, cover the dish with plastic wrap or aluminum foil and keep it in the refrigerator for up to 3 days. When ready to enjoy again, simply reheat in the oven at 350°F (175°C) until warmed through. This quick and easy apple dessert is perfect for meal prep, allowing you to enjoy homemade goodness any time!

Frequently Asked Questions About Ingredient Apple Pie Dump

What’s the secret to perfect Ingredient Apple Pie Dump?

The secret lies in the layering! Ensure you evenly distribute the apple pie filling and cake mix without mixing them. This technique allows the cake to form a lovely crumbly topping while keeping the apples juicy underneath.

Can I make Ingredient Apple Pie Dump ahead of time?

Absolutely! You can prepare it in advance and store it in the refrigerator until you’re ready to bake. Just remember to allow extra baking time if it’s chilled.

How do I avoid common mistakes with Ingredient Apple Pie Dump?

A common mistake is stirring after adding the cake mix. Avoid mixing to achieve that perfect dump cake texture! Also, be sure to monitor the baking time to avoid over-baking.

Variations of Ingredient Apple Pie Dump You Can Try

Get creative with these variations:

Swap the apple pie filling for cherry or peach for a different flavor profile.
Add chopped nuts or oats to the top for added crunch.
Try a no-bake apple pie dump version by using chilled ingredients.
Incorporate spices like cloves or ginger for a unique twist.

With these variations, you can enjoy this comforting dessert in new and exciting ways!

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For more delicious dessert ideas, check out our No-Bake Apple Pie Cheesecake or Pumpkin Pecan Cobbler. You can also explore Irresistible Peach Upside Down Mini Cakes for a fruity twist!