Pineapple Fluff is a delightful dessert salad that combines rich, creamy textures with the vibrant taste of pineapple. This easy no-bake recipe is perfect for any occasion, from family gatherings to summer parties. The combination of fluffy whipped topping, cream cheese, and sweet pineapple creates a tropical treat that everyone will love. Whether you’re looking to impress at a potluck or simply satisfy your sweet cravings, Pineapple Fluff is the answer!

Why You’ll Love This Pineapple Fluff
This Pineapple Fluff recipe is not only easy to prepare but also incredibly versatile. Here are six reasons why you’ll adore this creamy pineapple treat:
- Quick and easy to make, perfect for busy days.
- No baking required, making it a hassle-free dessert.
- Uses simple ingredients that you probably already have at home.
- Can be prepared in advance and stored in the fridge.
- Perfect for parties, family gatherings, or a casual dessert.
- Combines the tropical flavor of pineapple with softness from the cream cheese and whipped topping, creating a heavenly flavor profile.
This dessert is not only a Fluffy Pineapple Salad but also a Pineapple Cloud Dessert, making it a delightful addition to your dessert table!

Ingredients for Pineapple Fluff
Gather these items:
- 20 ounces Canned Pineapple Chunks (Drain before use.)
- 8 ounces Whipped Topping (Container size.)
- 8 ounces Cream Cheese (Softened.)
- 1/2 cup Granulated Sugar (For sweetness.)
- 1 cup Mini Marshmallows
- 1/2 cup Chopped Nuts (Optional: Toast for added flavor.)
How to Make Pineapple Fluff Step-by-Step
- Step 1: Drain the canned pineapple chunks thoroughly.
- Step 2: Mix the softened cream cheese and granulated sugar in a separate bowl until smooth.
- Step 3: Fold in the whipped topping gently until well combined.
- Step 4: Combine the pineapple chunks, mini marshmallows, and chopped nuts into the cream cheese mixture.
- Step 5: Chill the salad in the refrigerator for at least 1 hour before serving.
This Easy Pineapple Fluff Recipe is a no-bake wonder that’s sure to please!
Pro Tips for the Best Pineapple Fluff
Keep these in mind:
- Use room temperature cream cheese for easier mixing.
- For added flavor, consider toasting the nuts before adding.
- Ensure the pineapple chunks are well-drained to avoid excess moisture.
Best Ways to Serve Pineapple Fluff
This creamy pineapple treat is perfect for various occasions:
- Serve it in individual cups for a party-friendly dessert.
- Pair it with grilled chicken for a refreshing summer meal.
- Top with shredded coconut for an extra tropical twist.

How to Store and Reheat Pineapple Fluff
Store any leftovers in an airtight container in the refrigerator. Enjoy it cold, and it can be prepped a day ahead of time. Just keep it chilled until ready to serve!
Frequently Asked Questions About Pineapple Fluff
What’s the secret to perfect Pineapple Fluff?
The secret lies in using high-quality cream cheese and ensuring that the pineapple chunks are well-drained. This will keep your Pineapple Dessert light and fluffy.
Can I make Pineapple Fluff ahead of time?
Absolutely! This dessert can be made up to 24 hours in advance, making it an ideal choice for parties. Just store it in the fridge until you’re ready to serve.
How do I avoid common mistakes with Pineapple Fluff?
To avoid common mistakes, ensure your cream cheese is softened properly and your pineapple is well-drained. This prevents the salad from becoming too watery.
Variations of Pineapple Fluff You Can Try
Looking to mix things up? Here are some fun variations:
- Try adding a layer of Pineapple Meringue on top for an added texture.
- For a twist, make a Pineapple Whip version by blending in some frozen pineapple chunks.
- Swap out the cream cheese for a dairy-free alternative to cater to different diets.
- Add some lime zest for a zesty kick.
This Pineapple Fluff with Cool Whip is sure to be a hit at any gathering!
For more delicious dessert ideas, check out our Irresistible Peach Upside Down Mini Cakes or Pumpkin Pecan Cobbler. If you’re looking for a refreshing summer meal, consider pairing it with Shrimp and Avocado Bowls.
Print
Delicious Pineapple Fluff: 6 Reasons to Love It
- Total Time: 75 minutes
- Yield: 6 servings 1x
- Diet: Vegetarian
Description
Delicious Pineapple Fluff Salad That Everyone Will Love
Ingredients
- 20 ounces Canned Pineapple Chunks (Drain before use.)
- 8 ounces Whipped Topping (Container size.)
- 8 ounces Cream Cheese (Softened.)
- 1/2 cup Granulated Sugar (For sweetness.)
- 1 cup Mini Marshmallows
- 1/2 cup Chopped Nuts (Optional: Toast for added flavor.)
Instructions
- Drain the canned pineapple chunks thoroughly.
- Mix the softened cream cheese and granulated sugar in a separate bowl until smooth.
- Fold in the whipped topping gently until well combined.
- Combine the pineapple chunks, mini marshmallows, and chopped nuts into the cream cheese mixture.
- Chill the salad in the refrigerator for at least 1 hour before serving.
Notes
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20 g
- Sodium: 150 mg
- Fat: 12 g
- Saturated Fat: 5 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 32 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 30 mg