Cake Mix Christmas Cookies are the perfect treat during the holiday season, combining festive flavors and vibrant colors. These delicious cookies are made effortlessly with cake mix, making them an ideal choice for home bakers of all skill levels. Whether you’re preparing for a holiday party or just want to spread some cheer, this recipe will help you create delightful cookies in no time. With a beautiful blend of chocolate, candy, and sprinkles, these cookies are sure to be a hit among family and friends!

Why You’ll Love This Cake Mix Christmas Cookies

These cookies are not only fun to bake but also incredibly versatile. Here are some reasons to love them:

Quick and easy to prepare, making them perfect for last-minute holiday baking.
Use a simple Christmas cookie mix to create a festive flavor profile.
The vibrant colors from M&Ms and sprinkles brighten any holiday gathering.
Customizable with various add-ins like nuts or dried fruit.
Perfect for kids and adults alike, making them a family favorite.
These easy Christmas cookies from cake mix are a no-fail recipe for beginners.
Enjoy them warm from the oven or as part of a festive cookie tray.

Ingredients for Cake Mix Christmas Cookies

Gather these items:

1 (15.25 ounce) box of vanilla cake mix
2 large eggs
½ cup canola or vegetable oil
½ cup Christmas M&Ms (red and green)
½ cup semi-sweet chocolate chips
½ cup mini marshmallows
½ cup crushed pretzels
¼ cup red and green sprinkle mix
Additional M&Ms and chocolate chips for topping (optional)

How to Make Cake Mix Christmas Cookies Step-by-Step

Step 1: Preheat the oven to 350 degrees F. Line two large baking sheets with parchment paper.
Step 2: Mix the cake mix, eggs, and oil in a large bowl until well combined.
Step 3: Fold in the M&Ms, chocolate chips, mini marshmallows, crushed pretzels, and sprinkles.
Step 4: Scoop the cookie dough onto the prepared baking sheets using a large cookie scoop. Leave at least two inches between each cookie, as they will spread while baking. Top the cookies with extra M&Ms and chocolate chips if using.
Step 5: Bake for 10-12 minutes or until the edges are set. Allow the cookies to cool for 5 minutes before transferring to a wire rack to finish cooling.

Pro Tips for the Best Cake Mix Christmas Cookies

Keep these in mind:

Use room temperature eggs for better mixing.
For a softer cookie texture, do not overbake; they should be lightly golden at the edges.
Store the cookies in an airtight container to maintain freshness.

Best Ways to Serve Cake Mix Christmas Cookies

These cookies can be served in several delightful ways:

Pair them with a glass of milk or hot cocoa for a cozy treat.
Use them as festive decorations for a cookie platter during holiday parties.
Wrap them in clear bags and tie with ribbon for delicious holiday gifts.

Frequently Asked Questions About Cake Mix Christmas Cookies

What’s the secret to perfect Cake Mix Christmas Cookies?

The secret lies in not overmixing the dough and ensuring your oven is preheated. Just mix until combined for the best texture!

Can I make Cake Mix Christmas Cookies ahead of time?

Yes, you can prepare the dough ahead of time and refrigerate it for up to 24 hours before baking. This helps enhance the flavors.

How do I avoid common mistakes with Cake Mix Christmas Cookies?

Ensure you measure your ingredients accurately and avoid overbaking. Start checking for doneness around the 10-minute mark!

Creative Variations of Cake Mix Christmas Cookies You Can Try

Get creative with your cookies by trying these variations:

Add crushed peppermint candies for a minty flavor twist.
Incorporate nuts or dried cranberries for added texture.
Experiment with different flavored cake mixes like red velvet or chocolate for unique taste experiences.