Bacon Wrapped Pineapple Shrimp is a delightful starter that combines the sweetness of pineapple with the savory flavor of bacon and the succulence of shrimp. This mouthwatering dish is perfect for gatherings, game days, or as a special treat for yourself. The combination of flavors provides a unique twist, making it a crowd-pleaser for any occasion. Let’s dive into the world of these delicious bites!

Why You’ll Love This Bacon Wrapped Pineapple Shrimp

This appetizer is not only tasty but also incredibly easy to prepare. Here are a few reasons to love it:

Combines sweet and savory flavors, creating a perfect balance.
Quick to prepare, making it ideal for last-minute gatherings.
Can be grilled or pan-fried, offering versatility in cooking methods.
Perfect for parties as they are easy to serve as finger foods.
Low in carbohydrates, making it a great choice for gluten-free diets.
These delicious bites are sure to impress your guests!

Plus, they’re a great way to enjoy sweet and savory bacon shrimp in a bite-sized form that everyone will love.

Ingredients for Bacon Wrapped Pineapple Shrimp

Gather these items:

12 jumbo shrimp, peeled and deveined
90 grams fresh pineapple, cut into bite-sized chunks, or one 400-gram can pineapple in natural juice, drained
6 slices center-cut bacon, halved crosswise

How to Make Bacon Wrapped Pineapple Shrimp Step-by-Step

Step 1: Cut each bacon slice in half crosswise to yield 12 strips.
Step 2: If using fresh pineapple, slice it into small chunks approximately 2–3 cm in diameter; if using canned pineapple, drain thoroughly.
Step 3: Nestle one chunk of pineapple into the curve of each shrimp.
Step 4: Wrap a bacon strip snugly around each shrimp and pineapple piece, securing it with a wooden toothpick through the center.
Step 5: Preheat a nonstick skillet over medium-high heat.
Step 6: Arrange the bacon-wrapped shrimp in the hot pan and cook for 3 minutes per side until the bacon is crisp and the shrimp are opaque and firm throughout.

Pro Tips for the Best Bacon Wrapped Pineapple Shrimp

Keep these in mind:

Use center-cut bacon for a healthier option.
Try marinating the shrimp in a light soy sauce for added flavor.
For a grilled version, use skewers to hold the shrimp and pineapple together.

Best Ways to Serve Bacon Wrapped Pineapple Shrimp

These bites are versatile and can be served in many ways:

Serve them as a starter at your next barbecue or gathering.
Pair with a tropical dipping sauce for an extra flavor kick.
Present them on a platter with fresh herbs for an elegant touch.

How to Store and Reheat Bacon Wrapped Pineapple Shrimp

If you have leftovers, store them in an airtight container in the refrigerator. To reheat, arrange them in a pan and warm them on medium heat for about 5 minutes until heated through. This dish is best enjoyed fresh but can be prepped in advance for meal planning.

Frequently Asked Questions About Bacon Wrapped Pineapple Shrimp

What’s the secret to perfect Bacon Wrapped Pineapple Shrimp?

The secret lies in ensuring the bacon is crispy and the shrimp is cooked just right. Use fresh ingredients, and don’t rush the cooking process for that perfect bite!

Can I make Bacon Wrapped Pineapple Shrimp ahead of time?

Absolutely! You can wrap the shrimp and pineapple in bacon, then refrigerate them until you’re ready to cook. This makes them an excellent option for party appetizers.

How do I avoid common mistakes with Bacon Wrapped Pineapple Shrimp?

One common mistake is overcooking the shrimp. Monitor the cooking time closely, and use medium heat to ensure the bacon crisps without burning while the shrimp cook through.

Variations of Bacon Wrapped Pineapple Shrimp You Can Try

Feel free to get creative with these variations:

Swap the pineapple for mango for a different tropical flavor.
Add a slice of jalapeño for a spicy kick.
Try using different types of shrimp, such as seasoned or marinated options.

With its versatility, Bacon Wrapped Pineapple Shrimp can cater to various tastes and preferences, ensuring everyone enjoys this delightful appetizer.

For more delicious recipes, check out our Pumpkin Pecan Cobbler or Irresistible Peach Upside Down Mini Cakes. If you’re looking for a refreshing drink to pair, consider making pineapple juice for a tropical twist!