Aunt Teens Creamy Chocolate is a delightful treat that combines rich flavors and a creamy texture, making it perfect for any gathering. This smooth chocolate recipe has become a favorite among teens and adults alike, satisfying every chocolate lover’s sweet tooth. Not only is it delicious, but it’s also easy to make, which is why it’s a go-to for many looking to whip up a chocolate dessert for teens. Let’s dive into why this creamy chocolate delight is so beloved and how you can make it yourself!

Why You’ll Love This Aunt Teens Creamy Chocolate
This chocolate treat is versatile and loved for many reasons. First, it offers a rich chocolate flavor that appeals to all ages. Secondly, the smooth texture makes it an irresistible choice for any chocolate dessert for teens. You can also customize it by adding various toppings and mix-ins, making it a creative chocolate treat for young adults. Additionally, it’s an easy creamy chocolate recipe that can be prepared in just under 30 minutes, perfect for busy schedules! Plus, it can serve up to 24 people, ideal for teen gatherings or family events. Finally, it’s vegetarian-friendly, so everyone can enjoy this delightful fudge!
Ingredients for Aunt Teens Creamy Chocolate
Gather these items:
- 2 cups white sugar
- 1 cup evaporated milk
- 1/2 cup butter
- 1 pinch salt
- 1 cup milk chocolate chips
- 1 cup semisweet chocolate chips
- 1/2 cup chopped nuts
- 1 tsp vanilla extract
How to Make Aunt Teens Creamy Chocolate Step-by-Step
- Step 1: In a medium saucepan, mix together the white sugar, evaporated milk, butter, and salt. Set over medium heat, and stir constantly until the mixture comes to a gentle boil.
- Step 2: Once boiling, continue to cook without stirring for about 4 minutes.
- Step 3: Remove the saucepan from heat, and quickly stir in the marshmallow creme, both chocolate chips, chopped nuts, and vanilla extract.
- Step 4: Carefully pour the luscious fudge mixture into a greased 9×13 inch pan, spreading it evenly.
- Step 5: Allow the fudge to cool at room temperature until fully set, about 2-3 hours.
Pro Tips for the Best Aunt Teens Creamy Chocolate
Keep these in mind:
- Make sure to stir constantly until boiling to avoid burning.
- For a creamier texture, let the fudge cool at room temperature instead of refrigerating.
- Use high-quality chocolate chips for a richer flavor.
- Try adding toppings like sprinkles or white chocolate drizzles for an extra creative chocolate treat for teens.
Best Ways to Serve Aunt Teens Creamy Chocolate
This fudge is best served at room temperature, cut into small squares. It makes for a perfect addition to dessert trays at gatherings or as a sweet snack for movie nights with friends. You can also pair it with fresh fruits, ice cream, or whipped cream to elevate your chocolate dessert for teens!
How to Store and Reheat Aunt Teens Creamy Chocolate
Once the fudge has cooled and set, you can store it in an airtight container at room temperature for up to a week. If you have leftovers, you can also refrigerate it, but make sure to let it come back to room temperature before serving again. This makes it a great option for meal prep!
Frequently Asked Questions About Aunt Teens Creamy Chocolate
What’s the secret to perfect Aunt Teens Creamy Chocolate?
The secret lies in cooking the fudge mixture just until it boils and then allowing it to set fully. This ensures a smooth and rich chocolate flavor in every bite.
Can I make Aunt Teens Creamy Chocolate ahead of time?
Absolutely! You can make this fudge a day or two in advance. Just ensure it’s stored properly to maintain its fresh taste.
How do I avoid common mistakes with Aunt Teens Creamy Chocolate?
One common mistake is stirring the mixture after it starts boiling. Avoid this to achieve a smooth texture. Also, ensure you let it cool properly to set well.
Variations of Aunt Teens Creamy Chocolate You Can Try
Feel free to experiment with different flavorings or mix-ins such as peanut butter, mint extract, or even dried fruits. You can also try using different types of chocolate chips, such as dark or white chocolate, to create your own unique creamy chocolate delight. For a fun twist, add crushed candy bars or seasonal sprinkles for special occasions!
For more delicious dessert ideas, check out Irresistible Peach Upside Down Mini Cakes or Pumpkin Pecan Cobbler. If you’re looking for a quick treat, try 2-Ingredient Reese’s Brownies for a simple yet satisfying dessert!
Print
Aunt Teens Creamy Chocolate Fudge: 5 Reasons to Indulge
- Total Time: 194 minutes
- Yield: 24 servings 1x
- Diet: Vegetarian
Description
Aunt Teen’s Creamy Chocolate Fudge is a delightful treat that combines rich flavors and creamy texture, perfect for gatherings and satisfying your sweet tooth.
Ingredients
- 2 cups white sugar
- 1 cup evaporated milk
- 1/2 cup butter
- 1 pinch salt
- 1 cup milk chocolate chips
- 1 cup semisweet chocolate chips
- 1/2 cup chopped nuts
- 1 tsp vanilla extract
Instructions
- In a medium saucepan, mix together the white sugar, evaporated milk, butter, and salt. Set over medium heat, and stir constantly until the mixture comes to a gentle boil.
- Once boiling, continue to cook without stirring for about 4 minutes.
- Remove the saucepan from heat, and quickly stir in the marshmallow creme, both chocolate chips, chopped nuts, and vanilla extract.
- Carefully pour the luscious fudge mixture into a greased 9×13 inch pan, spreading it evenly.
- Allow the fudge to cool at room temperature until fully set, about 2-3 hours.
Notes
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 20 g
- Sodium: 50 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 15 mg