Air Fryer Apple Pie Taquitos: 6 Steps to Sweet Perfection

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Air Fryer Apple Pie Taquitos are the ultimate dessert for anyone who loves the sweet, warm flavors of apple pie. These crispy delights are made with flour tortillas filled with apple pie filling, coated in cinnamon sugar, and air fried to perfection. With their golden, crunchy exterior and gooey apple filling, they are sure to impress your family and friends. Not only are they delicious, but they are also quick and easy to make, making them a fantastic choice for any occasion, especially during the fall season.

Why You’ll Love This Air Fryer Apple Pie

There are countless reasons to love this recipe! First, it’s a homemade Air Fryer Apple Pie that combines convenience and flavor. The air fryer cooks these taquitos to crispy perfection while keeping the inside soft and delicious. Plus, they are a healthier alternative to traditional deep-fried desserts. With just a few simple ingredients, you can whip up these Air Fryer Apple Dessert treats in no time. Whether it’s for a cozy family dinner or a festive gathering, they are sure to be a hit!

Ingredients for Air Fryer Apple Pie

Gather these items:

  • 1 can (21 oz) apple pie filling
  • 6 medium flour tortillas
  • 4 tbsp melted butter
  • 1/2 cup granulated sugar
  • 1 tbsp cinnamon powder

How to Make Air Fryer Apple Pie Step-by-Step

  1. Step 1: Lay the flour tortillas flat on a clean surface. Spoon about 2 tablespoons of the apple pie filling across the center of each tortilla. Then, roll each tortilla up tightly to form taquitos.
  2. Step 2: Using a pastry brush, brush the outside of each rolled taquito generously with melted butter.
  3. Step 3: In a shallow, flat dish, mix together the granulated sugar and cinnamon powder until well combined. Roll each buttered taquito in the cinnamon sugar mixture, making sure to coat the outside fully and evenly.
  4. Step 4: Arrange the coated taquitos seam side down in the air fryer basket, ensuring they don’t overlap or touch for even crisping.
  5. Step 5: Air fry at 350°F (175°C) for 9-11 minutes until they start to become golden and crispy. Use tongs to flip each taquito over, then air fry for an additional 3-4 minutes until your desired level of crispness is reached.
  6. Step 6: Let cool slightly before serving—they’re extra hot inside!

Pro Tips for the Best Air Fryer Apple Pie

Keep these in mind:

  • For a crispier texture, ensure you don’t overcrowd the air fryer basket.
  • Try using whole wheat tortillas for a healthier Air Fryer Apple Pastry.
  • Experiment with different fillings, such as berries or chocolate, for a unique twist on this classic recipe.

Air Fryer Apple Pie Taquitos: 6 Steps to Sweet Perfection - Air Fryer Apple Pie - main visual representation

Best Ways to Serve Air Fryer Apple Pie

These delicious taquitos can be served in various ways. Pair them with a scoop of vanilla ice cream for an indulgent dessert experience or drizzle with caramel sauce for extra sweetness. They also make a great addition to any fall dessert table, especially alongside other Air Fryer Recipes for Apple Desserts.

How to Store and Reheat Air Fryer Apple Pie

To store leftover taquitos, place them in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them back into the air fryer for a few minutes to restore their crispiness. This makes them a perfect option for meal prep or quick snacks!

Frequently Asked Questions About Air Fryer Apple Pie

What’s the secret to perfect Air Fryer Apple Pie?

The secret lies in rolling the taquitos tightly and ensuring they are evenly coated with cinnamon sugar. This helps achieve that perfect crispy texture while keeping the filling gooey and warm inside. Using quality apple pie filling also enhances the overall flavor.

Can I make Air Fryer Apple Pie ahead of time?

Yes! You can prepare the taquitos in advance and store them in the refrigerator. Just air fry them when you are ready to serve for a fresh and warm dessert.

How do I avoid common mistakes with Air Fryer Apple Pie?

To avoid soggy taquitos, make sure not to overfill them with apple pie filling. Additionally, ensure the air fryer is preheated and maintain the correct cooking time for the best results.

Variations of Air Fryer Apple Pie You Can Try

Get creative with these variations! Consider using different fruits like cherries or peaches for a unique Air Fryer Apple Tart. You can also try adding nuts or spices like nutmeg to the filling for an extra flavor boost. For those seeking healthier options, use whole grain tortillas and reduce the sugar in the filling.

Air Fryer Apple Pie Taquitos: 6 Steps to Sweet Perfection - Air Fryer Apple Pie - additional detail

For more delicious dessert ideas, check out Irresistible Peach Upside Down Mini Cakes or Pumpkin Pecan Cobbler. You can also learn how to make homemade pie crust for your favorite desserts!

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Air Fryer Apple Pie

Air Fryer Apple Pie Taquitos: 6 Steps to Sweet Perfection


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  • Author: Halima lopez
  • Total Time: 25 min
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Air Fryer Apple Pie Taquitos are a crispy and delicious dessert made from flour tortillas filled with apple pie filling, coated in cinnamon sugar and air fried to perfection.


Ingredients

Scale
  • 1 can (21 oz) apple pie filling
  • 6 medium flour tortillas
  • 4 tbsp melted butter
  • 1/2 cup granulated sugar
  • 1 tbsp cinnamon powder

Instructions

  1. Lay the flour tortillas flat on a clean surface. Spoon about 2 tablespoons of the apple pie filling across the center of each tortilla. Then, roll each tortilla up tightly to form taquitos.
  2. Using a pastry brush, brush the outside of each rolled taquito generously with melted butter.
  3. In a shallow, flat dish, mix together the granulated sugar and cinnamon powder until well combined. Roll each buttered taquito in the cinnamon sugar mixture, making sure to coat the outside fully and evenly.
  4. Arrange the coated taquitos seam side down in the air fryer basket, ensuring they don’t overlap or touch for even crisping.
  5. Air fry at 350°F (175°C) for 9-11 minutes, until they start to become golden and crispy. Use tongs to flip each taquito over, then air fry for an additional 3-4 minutes until your desired level of crispness is reached.
  6. Let cool slightly before serving—they’re extra hot inside!

Notes

    • Prep Time: 10 min
    • Cook Time: 15 min
    • Category: Dessert
    • Method: Air Fryer
    • Cuisine: American

    Nutrition

    • Serving Size: 1 taquito
    • Calories: 150
    • Sugar: 8g
    • Sodium: 150mg
    • Fat: 6g
    • Saturated Fat: 3g
    • Unsaturated Fat: 2g
    • Trans Fat: 0g
    • Carbohydrates: 22g
    • Fiber: 1g
    • Protein: 2g
    • Cholesterol: 15mg

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